Springform pan with glass bottom
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Imagine toiling for hours over a cheesecake—the final act in your showstopping holiday meal—only to unmold your perfectly baked, seemingly beautiful cake and find that it is crumbled, mushy, or cracked due to a faulty springform pan. Sadly, springforms are too often the culprit in dessert disasters. Unlike traditional cake pans which require the baker to unmold the cake by flipping the pan upside down , springforms consist of two pieces: a round, flat base and a circular collar that latches open and closed, allowing delicate cakes to be unmolded upright. Unfortunately, the two-piece design leaves small gaps where water from a water bath we sometimes place springforms in a roasting pan with water to control heat during baking can seep in and butter from the crust can leak out. A few also started making pans out of heat-resistant silicone.
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Frieling Handle-It Springform Pan with Glass Bottom
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Our editors independently research, test, and recommend the best products; you can learn more about our review process here. We may receive commissions on purchases made from our chosen links. In past times, every serious home baker owned one large springform pan. It was stuck in the back of the kitchen cabinet only to be pulled out every now and then to make cheesecake a large cheesecake , but now the world of springform pans has expanded enormously. Now there are big pans, small pans, pans with nonstick surfaces and special clasps, new designs to prevent leakage, and even glass-bottomed pans! The reason for all this selection is that home cooks are finding and creating different recipes both sweet and savory—and the way these pans function makes the work of creating them so much easier.
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Share your post with your fan club! Trying to bake a cake in one of my mother's springform pans. Does the bottom piece go in lip side up or down? The bottom piece also has dimples, the lip side is the bumpy side. Am I making any sense?
If you think your springform pan is a one-trick pony that's useful only for baking cheesecakes, you'll be delighted to know it can do a whole lot more for you. Here's how to use a springform pan, plus sweet and savory recipe ideas that go way beyond cheesecake. Try this recipe: Spaghetti Pie I. A springform pan is designed to give recipes a clean-sided, photo-perfect finish when they come out of the pan.
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